Wednesday, March 17, 2010

Happy Saint Patty's Day!
I've already made my Irish Soda Bread and it smells yummy! Larry and the kids are not too crazy about Corned Beef so we're opting for a chicken pie casserole...I will let you know how it turns out. I will be serving it with a family favorite asparagus lightly coated in olive oil and sprinkled with sea salt and broiled to crisp perfection!
Bon Appetit!

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