Last night was a nice reprieve, I didn't have to come up with any meal plan because we were invited next door for dinner, woo hoo! Tonight however I am making a dish that Scotty really likes, "Imperial Chicken" What's on your plate?

Bon Appetit!

Taco Tuesday!!!

Bono Appetito!

Last nights dinner was an all American favorite, or at least a Russell favorite on occasion... hamburgers! It was accompanied with Near Easts garlic roasted couscous and a nice salad.

I am still hoping to gather ideas from any of you that are willing to tell me what's on your plate tonight!

Bon Appetit!

We had a very fine dinning experience last night. After a long hard day of working in the yard we opted for an easy but mighty fine dinner last night and invited our wonderful neighbors over to join us. On the menu, Trader Joe's marinated rack of lamb (found in the freezer section) cut the rack into individual chops and grill, yum! I also roasted some Yukon gold and new potato wedges drizzled with olive oil, sea salt and ground black pepper in our outdoor oven, served with a simple but delicious salad of butter leaf lettuce, toasted walnuts and apples in a light vinaigrette.

Bon Appetit

Tonight roasted chicken with rosemary sprigs placed between the skin and meat, drizzled with olive oil and sprinkled with salt and pepper...

Yum! the chicken pot pie casserole was just delicious, but I'm sure far from my goal of meals 400 calories and under, oh well comfort food is just sometimes too good!!! Also the Irish soda bread pictured here was quite yummy and even better toasted for breakfast!

Happy Saint Patty's Day!

I've already made my Irish Soda Bread and it smells yummy! Larry and the kids are not too crazy about Corned Beef so we're opting for a chicken pie casserole...I will let you know how it turns out. I will be serving it with a family favorite asparagus lightly coated in olive oil and sprinkled with sea salt and broiled to crisp perfection!

Bon Appetit!